how to improve boxed angel food cake mix

Stir espresso into vanilla extract then mix into the cocoa/butter mixture. Milk: Add MILK, not water, when your box mix calls for liquid. Spread out with a large spoon and/or a spatula on a cookie sheet to dry out a little. . Becky Hardin, St. Peters, MissouriGo to Recipe Coconut Pound Cake with Lime GlazeThis pound cake is the best! It's hard to argue with the convenience of a box mix cake, especially when you're short on time and/or cake-baking expertise. Insider's takeaway Using a boxed cake mix can make baking a cake much simpler and faster. Whether a chocolate drizzle, cream cheese frosting, vanilla buttercream, or lemon and icing sugar glaze will round out the flavors, you chose and give that homemade feel. i have mixed two different brands with no problems.as for the amount the wilton book sais that based on a 123 pan you need 11 cups of batter, and usually a cake mix is 4-4 1/2 cups of batter. You want to whip the whites just until they form soft peakswhipping too much will make the cake chewy and dense. For best results, use high-quality butter and pure vanilla extract. For starters, it's helpful to know that the average cake mix calls for the flour mix (which often has flour, sugar, a leavening agent, and potentiall other flavors), water, 1/3 or 1/2 cup oil. The volume of batter of your chosen recipe may not perfectly align with the capacity of a Bundt pan. Buttermilk Cake with Caramel IcingThis fabulous cake and caramel frosting are so tender, it melts in your mouth. The addition of soda also reduces the amount of leavening agent required and helps keep the cake moist for longer periods without refrigeration. But what if you could make this crowd-pleasing cake even better? It will spread out quite a bit so don't put them close together. For a fun variation, include 2/3 cup flaked sweetened coconut when adding the orange juice to the batter, and sprinkle the finished cake with toasted coconut. Using coffee instead of water will add a more complex taste profile and will amplify the chocolate flavor. How much pudding mix do you add to cake mix? Add liners. Simply follow the instructions on the box and enjoy spongy, delicious cake in a few simple steps. Scrape side of bowl and beat 1 more minute. With so many pretty Bundt pans out there, its easy to want to bake a Bundt cake every day of the week. I used whole milk, but any milk, including non-dairy ones, should work just fine. 11. 10. Things like coffee, soda, and spices will help to amplify the flavors in a boxed cake. Christa Hageman, Telford, PennsylvaniaGo to Recipe 7 Helpful Tips. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'foodhow_com-medrectangle-4','ezslot_5',160,'0','0'])};__ez_fad_position('div-gpt-ad-foodhow_com-medrectangle-4-0');Add buttermilk for a denser, more decadent, and moist cake. I like to use a homemade pan release (cake goop). How to make angel food cake from a box? Run a butter knife or spatula through the batter to release any air bubbles. Should you beat eggs before adding to cake mix? In a standing mixer add the butter, cocoa, hot water, vanilla. Gently fold it into the whisked batter, careful not to deflate the mixture. Then, mix in condensed milk and vanilla bean paste. Avoid mixing by hand. Make sure the cake has cooled before icing it; for extra crunch sprinkle some roasted pecans on top. Give your boxed angel food cake mix a summery twist by adding acan of crushed pineappleto it. List Of 15 Common Foods With Gluten And Gluten-Free Alternatives, 18 Best High-Protein Foods That Are Not Meat, How To Clean A Ceramic Crock Pot? Combine angel food cake mix, water and almond extract in a medium bowl. Preheat the oven to 350 F. Line the bottom of a 9-inch by 13-inch pan with parchment paper and set aside. Jelly Donut CakeCake. There are many creative and interesting ways to add some spice to your cake, and another great way is to add crystallized ginger. Bump up the flavor by adding to 1 teaspoon of vanilla extract. Striving to inform, encourage, and inspire all the readers to make healthy and informed choices when it comes to cooking, food, diet, and nutrition. The milk adds fat, which results in better flavor and density in your cake. In a large mixing bowl, mix together the dry angel food cake mix and pineapple (including the juice) until all of the cake mix has been moistened. Sharon Mensing, Greenfield, IowaGo to Recipe Gracie Hanchey, De Ridder, LouisianaGo to Recipe Pour the batter into an ungreased 10 inch angel food cake pan and bake for about 40 minutes, until the top is golden brown. Scrape down sides and bottom of bowl. Let the pan cool upside down. The butter adds a richness and depth of flavor that most boxed cake mixes are missing. Beat on low speed for 1 min. Water tastes like, well, water! Add between two and three teaspoons of spices for one boxed cake. Here are my tips for testing if a cake is done: Just ahead of Betty Crocker was Duncan Hines' angel food cake mix. Then make the cake. Store tightly covered. One common mistake with boxed cakes is not mixing the batter enough. Step 2 Combine cake mix and cocoa in large mixer bowl. Some popular spices include: cinnamon, nutmeg, ginger, and cloves. One way to take boxed cake mix to the next level is by adding a fruit-based filling. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. Once the cake comes out of the oven, immediately turn the cake upside down, resting the pan on glasses. Yogurts acidity also helps to activate baking soda, making your cake light and fluffy. 1 - Bye Bye Water Most box cake mix recipes have water. Garnish with whipped cream, chocolate sauce, sprinkles, cherry, whatever suits your fancy! Annettia Mounger, Kansas City, Missouri If the skewer comes away with cake batter, let it bake for another 5 to 10 minutes and try again. 2 boxed mixes will make three 8-inch cakes. Susan Walschlager, Anderson, IndianaGo to Recipe 1. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. , Sour Cream is perfect for adding moisture and rich flavor. Ingredients 1 Betty Crocker 1 step Angel Food Cake Mix 2 Tbsp. Using soda is also a great option if you dont have or want any of the other required ingredients like eggs or oil. Just one more egg will add extra moisture, fat, and a little protein, which means the cake will be softer and less likely to overbake and dry out in the oven. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for (save the egg whites to make these delicious meringues). Key Lime Pound CakeThis Key lime pound cake was inspired from a basic pound cake recipe that I like to play around with. Debra Keil, Owasso, Oklahoma Go to Recipe We've made a lot of angel food cakes but this is the first time using the Betty Crocker brand. You only want to fill it 1/2 2/3 full. Don't forget to try our favorite Nothing Bundt Cake recipe.Go to Recipe . But I suggest you substitute an equal amount of milk or an equal amount of buttermilk, plus two. Preheat oven to 350 degrees F. Combine egg whites, water, vanilla and cream of tartar in a large bowl. Banana Pound CakeI adapted a basic pound cake recipe from my great-aunt for this treat. Separate the yolks from the whites immediately after taking the eggs out of the fridge (cold eggs . Betty Crocker Angel Food Cake Mix is the perfect dessert for any occasion. Decide in advance how many cake mixes you will need for your project. Taste of HomeCoconut Fudge CakeA big piece of this moist cake is a chocolate and coconut devotee's dream," notes Johnnie. It should be thick, creamy and light in color without any clumps of flour. FoodHow.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com We also participate in affiliate programs with Clickbank, CJ, and other sites. Add powdered sugar, 1 cup at a time, alternating with milk. Adjust that batter Most boxed cake mixes require only the addition of oil, eggs and water. Place all of your ingredients into the bowl of your stand mixer (or you can mix by hand) and stir on low to combine until just moistened. Using a pan thats too big wont let the cake rise high enough. 2. 1 / 50 You can balance the sweetness by adding some acidity. What You Need to Know! This rich chocolate almond cake was a regular on the menu. Or peppermint extract to complement chocolate and coffee. Gilda Smith, Santee, CaliforniaGo to Recipe FoodHow.com is compensated for referring traffic and business to these companies. Add cake mix and pineapple (undrained) to a large bowl and mix until well combined. Pour into ungreased pan and bake until firm to the touch, about 30 minutes. Amp up your baked goods with flavor boosters like lemon or orange zest, chocolate chips, sprinkles, chopped nuts, almond or vanilla extract, leftover candy, crushed cookies, seasonal jams or even soda. Instructions. Pour it into an angel food cake pan. Spray cupcake pan and liners with non-stick spray. When the cake is ready, the batter should be set and the top golden and slightly cracked. Olive Oil CakeA good olive oil cake isn't overly sweet, so it can just as easily be a breakfast treat or an afternoon snack as it can be a dessert. Sliced toasted almonds on top add a little crunch. If you believe that the posting of any material infringes your copyright, be sure to contact us through the contact form and your material will be removed! Then, spread a generous layer ofstrawberry compoteor jam over each disk and reassemble the cake. Betty Crocker Super Moist Fat-Free Angel Food Cake Mix. Taste of HomeRum-Glazed Pumpkin CakeFor years, my co-workers were taste testers as I worked on a recipe for pumpkin cake. Ginger-Walnut Tube CakeMy husband, Ken, loves this tube cake with its bits of crystallized ginger. Heidi Kelly, Norwood, MissouriGo to Recipe Frequent question: Do I have to cook canned vegetables? Red Velvet Pound CakeThis delicious red velvet pound cake is the perfect combination of flavors. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for (save the egg whites to make these delicious meringues). Buy the ingredients youre missing to bake your elevated angel food cake mix via Instacart. Eggs that are too cold won't whip as well, so take a dozen eggs out of the refrigerator about an hour before you bake. Also, make sure you spatula it during the mixing, turn off mixer, and swoop it a couple times. Regina Stock, Topeka, Kansas Find Out Which 7 Food Items Youre Throwing Away! Brand: Betty Crocker: Number of Items: 1: Unit Count: 15.0 Ounce: Weight: 430 Grams: Package Weight: 0.5 Kilograms: Spray non stick spray on a cookie sheet and put a heaping tablespoon of cookie mix on sheet. Or only replace half of the oil or eggs. Now you don't have to choose between the two. While you can make Bundts, coffee cakes, and similar cakes in a tube pan, this shape and type of pan is ideal for cakes with a light and airy crumb like angel food or chiffon cakes. DO NOT UNDERBAKE. Bake until the top is golden and cracked and immediately remove from the pan. Try out this hack with sour cream yellow cake, chocolate cake or even cornbread. Whenever I take it anywhere, everyone raves about it and wants the recipe. 3. Stir on medium high speed until stiff peaks form, about 4-5 minutes. Try adding a few of these tips to your box cake mix taste better! The unfrosted cake freezes well.